Fried Rice Seasoning

Experience the bold and authentic taste of Indonesia’s culinary heritage with our Fried Rice Seasoning. This seasoning blend delivers a rich, savory aroma and a perfectly balanced medium-spicy heat. Designed for quick preparation, it transforms plain rice into a flavorful, restaurant-quality fried rice dish in just minutes. It comes in 3 variants :

• Smoked Garfish Fried Rice Seasoning ( Bumbu Nasi Goreng Ikan Roa Asap )

• Smoked Skipjack Tuna Fried Rice Seasoning ( Bumbu Nasi Goreng Ikan Cakalang Fufu )

• Anchovy Fried Rice Seasoning ( Bumbu Nasi Goreng Ikan Teri )

Perfect for busy individuals, home cooks, or anyone craving an effortless meal with deep Indonesian flavors. Simply stir-fry the seasoning with rice, add your choice of toppings, and enjoy a satisfying, aromatic dish.

Key Features:

• Made with smoked skipjack tuna (Cakalang Fufu) / smoked garfish ( Ikan Roa ) / Anchovy ( Ikan Teri )

• Medium spicy level suitable for most palates

• Quick, convenient, and easy to cook

• Ideal for fried rice, stir-fries, or creative fusion dishes

• Halal certified

Recommended Use:

Best for 1–2 servings of fried rice. Perfect to elevate home-cooked meals, camping food, or quick office lunches.

Cooking Instructions:

1. Prepare 2 portions (300 grams ) of cooled cooked rice.

2. Prepare optional toppings such as sunny-side-up egg, tomato, spring onions.

3. Heat cooking oil in a pan

4. Add 1 sachet instant fried rice seasoning, and stir well

5. Add rice to the pan and stir until evenly mixed with seasoning

6. Add additional ingredients, vegetables or egg as desired

7. Stir well and ready to serve your delicious instant fried rice